events & happenings
st. Patrick’s day
march 17-18
This St. Patrick’s Day try our Guinness braised corned beef brisket on toasted rye bread, with sauerkraut, melted Swiss cheese, and spicy mustard sauce. Served with frites.
Friday Fish Specials
Feb 22, Feb 24 – April 7
Friday Fish Specials are back! Enjoy curated seafood specials on Wednesday, February 22nd, and every Friday through Lent.
easter brunch Specials
april 8 – 9
Two days of Easter brunch!